Comparative histology of abscission zones reveals the extent of convergence and divergence in seed shattering in weedy and cultivated rice
Wood use and forest management by Neolithic millet farmers at the Xinglong site, northern China
Investigating grandmothers’ cooking: A multidisciplinary approach to foodways on an archaeological dump in Lower Casamance, Senegal
Finding the right plaice at the right time: Multi-molecular analysis of flatfish reveals historical catch habitats
First Swiss alpine agropastoral societies: Contribution of isotope analysis to the study of their diet and mobility
Transformation of cereal grains: Botanical and chemical analysis of food residues encrusted on pottery from the Funnel Beaker settlement of Oldenburg LA 77, northern Germany
Born of fire, borne by water – Review of paleo-environmental conditions, floristic assemblages and modes of preservation as evidence of distinct silicification pathways for silcrete floras in Australia
Carbon isotope values of hazelnut shells: a new proxy for canopy density
Agriculture along the upper part of the Middle Zarafshan River during the first millennium AD: A multi-site archaeobotanical analysis
Needs for a conceptual bridge between biological domestication and early food globalization
A revisited history of cacao domestication in pre-Columbian times revealed by archaeogenomic approaches
Making wine in earthenware vessels: a comparative approach to Roman vinification
The ecology, subsistence and diet of ~45,000-year-old Homo sapiens at Ilsenhöhle in Ranis, Germany
Seeing the fields through the weeds: introducing the WeedEco R package for comparing past and present arable farming systems using functional weed ecology
Integrating spatial analyses and microbotanical remains: A methodological approach for investigating plant processing activities and domestic spaces at Neolithic Çatalhöyük
Geometric morphometric analysis of Neolithic wheat grains: insights into the early development of free-threshing forms
Evidence of diverse animal exploitation during the Middle Paleolithic at Ghar-e Boof (southern Zagros)
Human consumption of seaweed and freshwater aquatic plants in ancient Europe
South American Maize and Political Economy of the Middle and Late Formative Soconusco Region of Guatemala
The stability and collapse of marine ecosystems during the Permian-Triassic mass extinction
Hunter-gatherer farming during the first millennium BCE in inland, boreal landscapes: new pollen analytical and archaeological evidence from Dalarna, central Sweden
Herd management and subsistence practices as inferred from isotopic analysis of animals and plants at Bronze Age Politiko-Troullia, Cyprus
Intentional creation of carbon-rich dark earth soils in the Amazon
Introduction to the special issue on ‘Plant use and management during the emergence of farming in Southwest Asia: recent insights and new approaches’